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- THE SECRETS OF MAHÓN-MENORCA PDO CHEESE
The Secrets of Mahón-Menorca PDO Cheese
FROM LOCAL PRODUCER TO TABLE
FROM LOCAL PRODUCER TO TABLE
FROM LOCAL PRODUCER TO TABLE
FROM LOCAL PRODUCER TO TABLE
FROM LOCAL PRODUCER TO TABLE
FROM LOCAL PRODUCER TO TABLE
Visit the island’s traditional cheese factories with an experience for the whole family
Mahón-Menorca cheese is a culinary delight not to be missed. Visiting the island’s traditional cheese factories is a wonderful experience for you to appreciate this particular product. It’s a chance to immerse yourself in the local culture and history, from visiting the dairies to getting involved in the artisan production process.
Discovering Menorca through its cheese factories lets you connect with the rural heart of the island. On these family farms, which have maintained their traditions for centuries, you’ll witness the artisan process of Mahón-Menorca cheesemaking. You can visit the farm, meet the animals and see first-hand how the master cheesemakers make this delicacy. The experience doesn’t stop there. You can also taste different varieties, trying a range of strengths and textures that make Mahón-Menorca cheese a real delight.
Some cheese factories also offer the chance to take part in making your own cheese, which will be sent to your house once matured, adding a personal, memorable touch to your visit. Menorca’s cheese factories offer not only a culinary experience, but also an educational adventure for children. Children can typically interact with a variety of farm animals. Subaida, Sant Patrici, Son Sivineta, Sa Roqueta, Santa Catalina, S'ullestrar and Torre d'en Quart are just some of the cheese factories you can visit.
Plan your visit by contacting the cheese factory in advance, so that you can fully enjoy this culinary experience and take a piece of Menorca’s history and authentic flavour home with you.
