Vinya Son Alegre is not just a winery; it is a commitment to nature and excellence. Located in Santanyí, this Mallorcan winery stands out for its biodynamic and organic approach, producing wines that reflect passion and respect for the environment. Boasting a legacy that dates back to more than 125 years ago, Son Alegre represents the perfect combination of tradition and modernity, offering a food and wine experience unlike any other on the island.
Son Alegre is devoted to producing wines under the ‘Vi de la Terra de Mallorca’ label, with eternal respect for nature. The winery uses organic and biodynamic methods, ensuring that each bottle reflects its passion and commitment to the environment. The soil of the vineyards is not ploughed, thus creating a diverse soil microbiome that results in healthy, abundant harvests.
Founded in the 19th century, the philosophy at Vinya Son Alegre is based on the farming practices of our ancestors. Tracking the phases of the moon and observing the cycles of nature, the winery produces wines that capture the essence of Mallorca. Miquel Manresa, the visionary behind this transformation, purchased the estate in 2002, transforming it from an abandoned cattle farm into a lush garden of organic crops.
The history of Son Alegre is a tale of connection to the earth. From the almond trees to the olive trees and vineyards, each crop was sown with the utmost respect for the environment. The winery aims not only to produce high quality wine, but also to leave a positive legacy for society, creating a space in which sustainability and biodiversity play leading roles.