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Cas Padrí Toni
CELLER
CELLER
CELLER
CELLER
CELLER
CELLER
Since 2005, Mallorcan Flavours at Cas Padrí Toni
Located in the charming town of María de la Salut, Celler Cas Padrí Toni is a benchmark of traditional Mallorcan cuisine. With specialities such as roast suckling pig, the rice dish arròs brut, and roast lamb shoulder, this restaurant combines family recipes, local ingredients and a cosy atmosphere to offer a truly memorable dining experience.
Celler Cas Padrí Toni, right in the centre of María de la Salut, has become a local favourite for authentic Mallorcan cuisine. Since 2005, this family restaurant has excelled for its dedication to traditional recipes and use of local produce, always fresh and of the highest quality.
The menu includes classics such as the fried meat dish frit mallorquí, tongue with capers, and Mallorcan soups, along with specialities such as stuffed lamb shoulder and roast suckling pig. To round off the experience, their homemade desserts, such as meringue cake with hot chocolate or cheesecake with blueberries, are the perfect finishing touch.
With plenty of space in their large dining room, indoor terrace and cosy wine cellar, Cas Padrí Toni is ideal for family gatherings, special events or simply to enjoy a quiet meal in a traditional setting. Its location in Maria de la Salut, a picturesque town in Pla de Mallorca, makes it a perfect destination for those in search of authenticity and flavour.
CONTACT:
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Carrer Villalonga, 9, Maria de la Salut, Illes Balears
