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Econserva
LOCAL PRODUCER
LOCAL PRODUCER
LOCAL PRODUCER
LOCAL PRODUCER
LOCAL PRODUCER
LOCAL PRODUCER
Econserva, Tins and Jars of Dry-Farmed Flavours
Econserva is an organic farm in Menorca specialising in preserves, jams, sauces and aromatic herbs made traditionally. With ingredients grown on dry land and no additives, their products capture the island’s specific character. During the summer, their products can be bought directly at the Es Mercadal market and in selected shops.
Martí and Caty are behind Econserva, a brand made with produce grown at Binialàs, an organic farm certified for respectful, sustainable production. Located in an area beaten by the Tramuntana wind and a shortage of water, they grow their crops on dry land to achieve ingredients full of character. The result: natural, preservative-free sauces; sugar-free tomato, fig, lemon and pumpkin jams; and aromatic dried plants.
Every preserve, jam and pickle is homegrown and made in a traditional way, using traditional recipes and a little patience. In summer, you’ll find their products sold directly at the Es Mercadal market (from 6pm to 10pm), available to anyone looking for real, healthy flavours. Their food captures the soul of Menorca’s soil, showing that respect for the environment can also be served in a jar. All with an honest handmade taste.
