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Bessó de Mallorca
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Transforming Almonds with Bessó de Mallorca
Bessó de Mallorca transforms ‘IPG Ametlla de Mallorca’ almonds into original artisanal snacks. Grown in Porreres, these almonds are combined with natural ingredients such as cinnamon, chocolate, lemon and Mediterranean herbs, while maintaining their natural flavour and quality. Inspired by local tradition, this company puts sustainability and innovation into every recipe.
Mallorcan almonds are the essence of Bessó de Mallorca, which selects raw peeled almonds that boast a Protected Geographical Indication (IPG) to make sweet and savoury products. Prepared using artisanal methods, its roasted almonds are enhanced with Mediterranean flavours such as orange, chocolate, and tomato with oregano.
With something to suit everyone, from 120g jars to formats especially for hotels and events, Bessó maintains the perfect balance between tradition and modernity. It is also committed to sustainable production, using local ingredients and eco-friendly processes.
The Mallorcan countryside, home to almond blossom and a culinary legacy, is the foundation of each Bessó product, a company that continues to innovate without losing the essence of the island's almond.
