Fornaris Bakery is a leader in the production of ensaïmadas with a Protected Geographical Indication (IGP) in Mallorca. With more than a dozen shops in Palma, it offers artisanal bread, pastries and cakes, upholding the spirit of tradition with top quality ingredients. The bakery fuses classic methods with innovation that ensure exceptional baked goods.
Since it first opened, Fornaris Bakery has excelled for its commitment to quality and respect for tradition. Its speciality, the ‘IGP Ensaïmada de Mallorca’, is made using the traditional recipe, offering classic, cabell d'àngel, pastry cream, chocolate and whipped cream ensaïmadas. This iconic treat has made the bakery a favourite for locals and visitors alike.
As well as ensaïmadas, it also offers a wide range of speciality bread, savoury cocas, pastries and custom cakes for all kinds of events.
You can enjoy the complete experience in one of its cafés, offering the chance to enjoy its baked goods in a cosy setting. With a network of bakeries strategically located across Palma, Fornaris continues to be a symbol of expertise in Mallorcan baking and pastry making.