Dos Alquemistas is a Mallorcan business that turns pruned olive leaves into organic infusions, powders and superfoods. The raw ingredients come from the thousand-year-old olive trees at Son Moragues farm, carefully hand-picked. Their mission revives appreciation for forgotten traditions and connects with the essence of the island.
Katja and Kate met in the Tramuntana Mountains and turned their love for the land into alchemy. Leaves rich in oleuropein, a powerful natural antioxidant with multiple benefits, are collected from pruned olive trees. They are then dried, crushed and combined with ingredients such as lavender and mint to create smooth, healthy, symbolic infusions.
Their products, such as Olive Latte and Olive Dust, redefine the Mediterranean olive tree from a contemporary approach, focusing on upcycling and sustainability. As well as infusions, they can be used as versatile ingredients for sweet or savoury recipes. Son Moragues farm not only provides the raw ingredients, but also energy, the breeze and tradition. Their products are distributed to local shops and also served in leading hotels. A business based on listening, the land and the desire to bring appreciation back for the bare essentials.