Can Ferrerico is a family business specialising in producing organic natural foods in Mallorca. Their top product, organic sobrassada, is made according to traditional methods, using free-range pigs fed with organic grain. They also offer other products that reflect the authentic flavour of the island.
Made with meat from free-range pigs fed with organic grain, Ferrerico’s sobrassada stands out for its slow curing process and unmistakable flavour. Their secret lies in the quality of the ingredients and the use of tap de cortí paprika, a local variety that gives it a characteristic fragrance and colour.
Can Ferrerico also makes almond pâté, a cooked meat preserve with a creamy texture, organic honey and extra virgin olive oil. All their products are made according to traditional recipes without additives, ensuring their quality and nutritional value.
Committed to sustainability, Can Ferrerico follows strict organic production standards certified by the EU. Their products can be found in specialist shops such as Coses Bones in Palma, keeping Mallorca’s culinary essence alive.