Discover Formatges Sa Cabreta in the Serra de Tramuntana with a guided tour of the organic farm, where you will learn about the artisanal process of making goat cheese and enjoy a tasting of different varieties accompanied by local wine, appreciating the authentic flavors of the island in a unique natural environment.
The experience at Formatges Sa Cabreta allows you to delve into the artisanal production of goat cheeses in a natural environment of the Serra de Tramuntana. The guided tour tours the organic farm, explaining the production process, from fresh milk to the maturation of the cheeses. Participants enjoy a tasting of different varieties, accompanied by a glass of local wine, appreciating the quality of the product and its connection with the territory. In addition, access to the farm's shop is included, where you can buy local products. The experience is designed for small groups of between 10 and 25 people, offering personalized attention and a complete immersion in the gastronomic and sustainable culture of Mallorca. The approximate duration is 2 hours and is done with prior reservation.