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Bodegas Ribas
WINERY
WINERY
WINERY
WINERY
WINERY
WINERY
Ten Generations of Love for the Land
In 1711, Pedro Ribas de Cabrera founded Ribas winery at the foot of the Tramuntana mountains in Mallorca. For ten generations, this family winery has put all its love into cultivating the land, producing exceptional wines using both traditional and innovative techniques.
The award-winning wines of Ribas winery boast the Medalla de Perfección (Medal of Perfection) thanks to their unparalleled quality. Careful ageing in 500-litre barrels and 2500-litre vats seeks the perfect balance between wine and oak, preserving the delicate aromas of the local grape varieties. Bodega Ribas prides itself on its painstaking processes, from hand-picking to the dual selection process of each individual grape.
The same attention-to-detail can be seen in their fermentation and ageing methods, as they use stainless steel, concrete and oak vats to bring out the specific characteristics of each grape variety. Under the technical management of Araceli and Javier Servera Ribas, the winery has engaged in research projects to reduce environmental impact and improve native varieties.
They are constantly innovating through the application of advanced winemaking technologies, without losing sight of the traditional techniques that are key to the quality of Ribas wines. Open to wine tourism, Bodega Ribas offers an immersive experience of Mallorcan wine culture, allowing visitors to explore the wealth of history and innovations that make each bottle a work of art.
From hand-picking to careful selection, every stage of the process is proof of their commitment to excellence and sustainability. These wines bear the ‘Vi de la Terra Mallorca’ quality seal.
