On a farm in Es Caló, Can Jaume d'en Carlos grows fresh fruit and vegetables that go directly to customers. Watermelons, melons and other seasonal products grow under the Formentera sun, in a setting that’s still very much connected to the island’s farming tradition. A leading farm in the Formentera countryside committed to local, natural produce.
Can Jaume d'en Carlos is a farm located in Es Caló, on the island of Formentera, dedicated to growing fruit and vegetables, and selling them directly to customers. Their mission is simple yet powerful: to grow seasonal produce with authentic flavour and sell it without go-betweens. From watermelons and melons to fresh vegetables, everything is carefully harvested and delivered in a personal way.
Sales take place on the farm itself, Ses Clotades, in an area where the land still holds its rural character. It’s a place that honours the island’s farming tradition, marked by scarcity, self-sufficiency and respect for the environment. At Can Jaume, each crop is part of a history that refuses to be lost.
Those who wander through Es Caló, a picturesque fishing town with centuries of history, will find this estate and witness a living example of what Formentera was and still is today: a place where the land and the sea literally nourish those who live there.
Venda de ses Clotades 4441, ES CALÓ – FORMENTERA, Illes Balears